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Home > Key Lime Flavor Grilled Chicken Breast Fillets
Key Lime Flavor Grilled Chicken Breast Fillets
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Head for the Keys with this tasty boneless skinless breast marinated in a key lime and pepper sauce.
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Serving Size:
1 Fillet (84g) g
Calories per Serving:
110
Servings per Container:
8 |
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| % Daily Value |
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4% |
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15% |
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15% |
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1% |
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Ingredients:
CHICKEN BREAST TENDERLOINS, WATER, SEASONING (SUGAR,SOY SAUCE* [(WHEAT, SOYBEANS, SALT), MALTODEXTRIN, SALT,FLAVORINGS, SPICES, TOMATO*, AUTOLYZED YEAST EXTRACT, MODIFIED FOOD STARCH, CORN SYRUP SOLIDS, SESAME OIL* [SESAME OIL, DEXTRIN, CASEIN (A MILK DERIVATIVE), SALT], PAPRIKA, CITRIC ACID, CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, CILANTRO*, XANTHAN GUM), MODIFIED CORN STARCH, WHEY PROTEIN CONCENTRATE. *DEHYDRATED
CONTAINS: SOY, DAIRY |
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How to purchase and prepare
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 | Preparation Instructions:
Microwave:
Place frozen chicken breast fillet in a microwave safe dish. Add 1 tablespoon of water to the dish. Cover dish with plastic wrap; fold wrap back at one corner to vent. Heat at 50% power (medium) for 6-7 minutes or until chicken is thoroughly heated.
Stove Top
Place frozen chicken breast fillet in medium-sized non-stick skillet. Add 1/4 cup water to skillet. Cover skillet; place over medium heat for 5 minutes. Turn chicken over; cover skillet and heat for 5 minutes longer. Turn chicken again and heat 1 more minute, uncovered, or until chicken is thoroughly heated.
Oven:
Preheat oven to 350°F. Place chicken breast fillet on baking sheet in a single layer. Bake for 15-20 minutes, turning halfway through, or until internal temperature of 140°F.
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