Cooked dish made with Pilgrim's Wing Dings

Wing Dings

(Fully Cooked)
Popularity Contest Winner

Wing Dings were invented in 1964, which helped launch the wing craze. They've become the all-time best-selling restaurant wings.

Now you can enjoy this unrivaled flavor at home anytime. Enjoy these delicious wings and their special blend of seasonings.

Ideal as:

  • Appetizers
  • Snacks
  • Picnic/Tailgating Treats
  • Crowd Pleasers
Cooking Instructions:

Conventional Oven: Preheat oven to 375°F. Arrange frozen wings in a single layer on a foil-lined baking sheet. Heat 15-20 minutes or until hot. Heat until internal temperature reaches 165°F.

Microwave: Place 6 to 10 frozen wings on a microwave-safe plate and cover with a paper towel. Heat on high for 3 minutes, turn the wings over and rotate plate and heat an additional 2-3 minutes or until hot. Let stand 1 to 2 minutes before serving.

Deep Fry: Heat oil to 350°F. Fry frozen chicken breast chunks 3 to 5 minutes. Heat until internal temperature reaches 165 °F.

Due to variations in equipment, heating times and/or temperature may require adjustment.

About Pilgrim's Fully Cooked Chicken

Pilgrim's fully cooked chicken is specially prepared, seasoned, battered, spiced and cooked for you. In other words, we've done all the work so that you can focus on spending more time with your family. Just heat them up and a protein-rich, delicious meal is served. This line includes family and party favorites like our best-selling Wing Dings and our kid-pleasing nuggets. Pilgrim's; All About Great Taste.

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Nutritional Guide
Serving Size: 4 pieces
Calories per Serving: 260
Servings per Container: 5
  % Daily Value*
Total Fat 15 g 23 %
Cholesterol 45 mg 15 %
Sodium 1060 mg 44 %
Total Carbs 17 g 6 %
Dietary Fiber 0 g 0 %
Sugars 0 g  
Protein 12 g  
*Percent Daily Values are based on a 2,000 calorie diet.
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